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- Southeast Asian
- Lemongrass BBQ
- Larb
- Sisig
- East Asian
- Yuzu Misoyaki
- Spicy Bulgogi
- Mala Salad
- Dietary Preferences
- Gluten-free
- Vegan
- Veggie-friendly

The Gluten-Free Set $55

In our house, gluten-free doesn't mean flavor-free - grab our celiac-friendly favorites today!

"Gluten-free heaven on earth" - Emily S, a happy Omsom customer

Cook these dishes with everything from tofu to chicken to salmon - check out the "Make This With" section below for more recipe ideas
Contains 15 starters total - that's 30 damn delicious meals!

See nutrition + ingredients

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Thai Larb

Originally born in Laos, larb is a minced meat "salad," traditionally made with softly-poached ground chicken or pork. The dish (also called laab) is a perfect balance of sweet, tart, salty, and a punch of spice. Larb's secret lies in the toasted rice powder mixed in at the end, giving the dish a subtle, nutty aroma.

Chinese Mala Salad

Equal parts refreshing, savory, and spicy, this dish gets its fiery kick from Sichuan peppercorn. Make it with smashed cucumbers + your protein of choice, and you’re in for a tingly, numbing, refreshingly crisp meal.

Japanese Yuzu Misoyaki

Yuzu gives this classic Japanese glaze a bright, zippy twist. Slather it on everything from salmon to chicken skewers and you’ve got tangy, umami magic.

Korean Spicy Bulgogi

Literally meaning “fire meat” in hangul, bulgogi is traditionally cooked over an open flame — sometimes grilled at the center of a KBBQ spread or atop a lil’ electric at-home grill. Serve with white rice and all the banchan, and you’ve got a family fave.

Filipino Sisig

Traditionally prepared sisig is an umami-led pork hash party: a bar snack (or pulutan) and street food in the Philippines, this dish has spicy, savory, and sour flavors due to a bit of chili, the rich pork sear, and tart calamansi.

An Omsom starter is your pantry shortcut, combining all the sauces, aromatics, and seasonings you need to cook a specific Asian dish. Recipes are provided - just add protein + veggies!

our fave recipes our fave recipes our fave recipes our fave recipes our fave recipes our fave recipes our fave recipes our fave recipes our fave recipes our fave recipes our fave recipes our fave recipes our fave recipes our fave recipes our fave recipes

Make This With:

Larb

Chicken
Mushrooms
PorkPork

View Recipes

Yuzu Misoyaki

Salmon
Eggplant
Chicken

View Recipes

Spicy Bulgogi

Pork
Chicken
Salmon

View Recipes

Sisig

Pork Belly
Tofu
Squid

View Recipes

Mala Salad

Chicken
Mushroom
Shrimp

View Recipes

flavors brought to you by

Chefs Chat + Ohm Suansilphong of Fish Cheeks, NYC

flavors brought to you by

Maiko Kyogoku, owner of Bessou, NYC

flavors brought to you by

Chef Deuki Hong of The Sunday Family, SF

flavors brought to you by

Nicole Ponseca of Jeepney, NYC

flavors brought to you by

Amelie Kang, owner of MáLà Project, NYC

Inside a Starter

Hard-to-get ingredients, but we got them. No substitutes, no swaps, just proud, loud Asian flaboors without cultural compromise.

We go the distance so you don't have to - sampling from 15+ suppliers for a single ingredient and importing high-quality ingredients directly from Asia that aren't being brought in by any other food brands.

See nutrition + ingredients

Delicious and Easy

Love having these ready to go in my cupboard. So simple to whip up a delicious/tasty meal. I enjoy the variety of flavors in the GF pack. Thank you!

Delicious & incredible value for money

So grateful to the company for putting together a GF set. It can be really anxiety inducing to buy spice mixes and kits that often have gluten based stabilizers that they forget to list or go by names that I've never heard of. It was lovely to have someone do that work so I didn't have to. And it's so many options!

Also: the food is delicious, really fun to explore in different combinations, and the number of meals to price ratio is fantastic. Thank you!!

Happiness on your plate!

It has been a joy to prepare and devour these delicious meals with your starters! My family has been enthusiastic about each dish we have tried - though the Yuzu is the favorite so far - and look forward to the next one. Thank you for your dedication to excellent food!

Sisig and lamb were great

The packet and recipes were easy to follow and came out perfect. I cant wait to try the Korean bbq

New Favorite

The Thai Larb was easy and delicious. There was enough leftover for even better lunch the next day. Will try the Japanese Yuzu Misoyaki eggplant tonight. I like cooking for my wife who is gluten free.

Love this GF set

I absolutely love the ease and flavor that these starters bring to my weekly life! It's amazing to know that if I buy a high quality protein and add any Omsom starter over some rice and veggies, I will be in heaven. It's especially awesome as a celiac to be able to enjoy Asian flavors that often include gluten!