Thai
Coconut Lemongrass Curry Saucy Noodles
Heat Level: medium
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8 Boxes
- How to Cook
- How to Cook
How to Cook
Our Fave Toppings
- Meet the Tastemaker
- Meet the Tastemaker
CHAHT SUANSILPHONG + DUSTIN EVERETT
CHEFS of Fish Cheeks and Gai, NYC
- About the Dish
- About the Dish
Thai Coconut Lemongrass Curry Saucy Noodles
Rich + creamy is the name of the game with this dish, a nod to the beloved khao soi. This fiery noodle is a reflection of trade patterns through Yunnan, Burma, Laos, and Thailand - culminating in a remarkably bold dish!
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- FAQ
- FAQ