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Garlic Black Pepper Saucy Noodles Heat Level: no spice

  • Ready in 4 minutes
  • Air-dried, never fried noodles
  • No artificial flavors or preservatives
8 Boxes
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  • How to Cook
  • How to Cook

How to Cook

Our Fave Toppings

  • Shrimp
  • Mushrooms
  • Cilantro
  • Scallion
  • Lemon
  • Meet the Tastemaker
  • Meet the Tastemaker

CHEF + OWNER of Saigon Social, NYC

  • About the Dish
  • About the Dish

Vietnamese Garlic Black Pepper Saucy Noodles

Luscious and umami, these noodles are our tribute to the Vietnamese-American invention of garlic butter noodles. Born in San Francisco by Viet restaurateur Helen An, this dish is Asian "fusion" done absolutely right!

Customer Reviews

Based on 23 reviews
Mary H.
Best sauce ever

When it's too hot to cook, when your day was busy, when you have no idea what to make for lunch or dinner, this is the best. No matter what omsom sauce you pick to use with the noodles or vegies, it's perfect.

Love This Flavor!

More expensive than "typical" ramen, but such depth of flavor so quickly seems so very worth it! The aromatics of this garlic & black pepper sauce alone are deeply satisfying, let alone adding the chewy knife-cut style noodles!!! Tried alone, next will make with a fried egg! My favorite flavor sauce from Omsom yet!

Cass T.
Favorite Sprouts buy

The most flavorful noodles in the game, hands down!

Best Noodles

I find the quality of the noodles and the service outstanding. Been trying to find the right noodles. I need look no further,

Donna M.

Just like all your saucy noodles, the garlic black pepper were delicious. I added some shrimp, yummy

Alvena L.S.

By far the best instant noodles I’ve ever had. I am so happy I decided to give them a try.

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  • FAQ
  • FAQ

This product contains wheat, soy, milk, and fish (anchovy).

To see all ingredients, you can find the nutrition + full ingredient list on each product page below the “Add to Basket” button. Simply click the “Ingredients” tab.

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