A rich umami bomb kissed by tart calamansi
Fire up Filipino Sisig with everything from pork belly to tofu in under 30 minutes!
Traditionally prepared sisig is an umami-led pork hash party: a bar snack (or pulutan) and street food in the Philippines, this dish has spicy, savory, and sour flavors due to a bit of chili, the rich pork sear, and tart calamansi.
An Omsom starter is a pantry shortcut, combining all the sauces, aromatics, and seasonings you need to cook a specific Asian dish. Recipes are provided - just add protein + veggies!
Hard-to-get ingredients, but we got them. No substitutes, no swaps, just proud, loud Asian flavors without cultural compromise.
We go the distance so you don't have to - sampling from 15+ suppliers for a single ingredient and importing high-quality ingredients directly from Asia that aren't being brought in by any other food brands.
Cane vinegar, garlic, calamansi puree, porcini mushroom powder, dried chili flakes
Servings: 2, Servings per container
Serving Size: 1/2 Package (25g)
Daughter finally received the Sisig Starter 3-pack. She's excited to try it.
Awesome. Wonderful product and wonderful company to work with. They were responsive and informative and product arrived promptly.
I bought myself some Omsom goodies from Pop Up Grocery in Brooklyn this fall... it was phenomenal... so much so I purchased more for all of my family memebers as part of their Christmas gifts. These spice packets make cooking delicious asian dishes EASY!
Tried it with pork belly and beef and both turned out excellent! I will do the shrimp next. Love it!
Omsom has done it again; three more flavor packs to kick ass in the kitchen. So simple, so satisfying, so good.
Packaging was beautiful (I appreciate good design!) and the food came out delicious while tasting authentic. Easy to follow instructions. Excited to try out new variations soon!