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The Try 'Em All Omsom Set
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Aka the Omsom blog. Named after the (secret-ish) menu at your local Asian joint with all the real deal dishes.
This young gun chef is the reason these noodles are packed with sin-ful flavor!
These influential creators (and former restaurant kids) are paving the path for Asian third-culture kid cuisine.
Playful creativity as a chef doesn’t just show up in your food — it can also show up in your restaurant ambiance!
This somewhat unlikely, yet dynamic duo slings the most fire flavors from their Noho kitchen.
Pepper is the Southeast Asian auntie we knew + loved growing up
There’s no “one way” to be a restaurateur - and Maiko Kyogoku’s experience is testament to that.
Hanging with Deuki Hong is like hanging out with a human version of a hug.
“Girl boss” may be the most overused word - but if that term ever had meaning, it’s reflected in Amelie Kang’s relentless drive.
There is no other way to describe Nicole Ponseca, owner of Jeepney, other than a powerhouse.
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