Free shipping on orders $35+🔥
Kim Pham*-40 Emily Chan*-45 Betsy Ding*-45 Emerald Chan*-45

Second Menu

Masak Lemak Recipe

Next
BY: Kim Pham

Masak Lemak Recipe

Equipment Needed

wok

Cooking Time

30

minutes

Serving Count

2

servings

Ingredients

  • 1 lb chicken
  • 1/4 cup neutral cooking oil
  • 1 inch ginger, crushed
  • 7 cloves garlic, crushed
  • 1/2 red onion, sliced
  • 1 tomato, sliced
  • 2 pieces sliced tamarind
  • 2 jalapeño peppers, sliced
  • 1 stalk lemongrass, roughly chopped + crushed
  • 2 tsp turmeric powder
  • 1 can coconut milk 
  • salt to taste

Serve with:

Traditional: Serve with rice + Sambal Belacan.

Instructions

Recipe by Joyah Vegas


Let’s get cooking:

  1. On medium high, heat oil in the skillet for 2 minutes. Stir fry ginger, garlic, onion, tomato, tamarind, jalapeño, lemongrass, and turmeric powder for about 3 minutes, or until fragrant.
  2. Add chicken and let it cook halfway through, about 5 minutes.
  3. Add coconut milk to wok. Stir and simmer for about 15 minutes. Salt to taste.
  4. You’re done! Serve with some of our suggested favorites. Enjoy!

Your Basket

You may also like

Instant x Omsom Sampler [Pre-Order]
ADD TO BASKET
$29
Larb Starter 3-Pack
ADD TO BASKET
$12