FREE SHIPPING ON ALL ORDERS $35+ 🔥
Kim Pham*-40 Emily Chan*-45 Betsy Ding*-45 Emerald Chan*-45

Second Menu

Omsom 101: Meet Vietnamese Lemongrass...

Next
BY: Kim Pham

Omsom 101: Meet Vietnamese Lemongrass BBQ

Thịt nướng (which literally translates to "grilled meat") is a classic Vietnamese family party dish - so welcome to our house! 👐

Vietnamese Lemongrass BBQ Thit Nuong


Lemongrass BBQ is always served at summer Viet family parties ☀️

It gets rowdy - uncles huddled around drinking Heineken, young "cousins" (who you're almost sure you're not actually related to) running around, karaoke blaring somewhere 🎤

This dish pulls it all together - traditionally, thịt nướng is sweet, aromatic pork marinated overnight and grilled outdoors 🔥 It's served atop rice noodles with crisp veggies (lettuce, cucumber, pickled carrot + daikon) and fresh mint and cilantro *chefs kiss*

Lemongrass is the true star of the marinade, giving the protein a bright, citrusy flavor 💫

Slather it with scallion oil and top with roasted peanuts and nước mắm (Viet fish sauce) for a sumptuous, delicious dish!

(It almost makes up for the incessant questioning of our life choices by our relatives. Almost.) 

Your Basket

You may also like

East Asian Omsom Sampler
ADD TO BASKET
$29
Larb Starter 3-Pack
ADD TO BASKET
$12