GET 20% OFF SITEWIDE (NO CODE NEEDED) ๐Ÿ”ฅ FREE SHIPPING ON ALL ORDERS $35+
Kim Pham*-40 Emily Chan*-45 Betsy Ding*-45 Emerald Chan*-45

Second Menu

Spicy Avocado Toast

Next
BY: Kim Pham

Spicy Avocado Toast

Equipment Needed

cutting board

knife

pan

Cooking Time

10

minutes

Serving Count

4

servings

Ingredients

Serve with:

Instructions

Recipe from community member, Hanna (@hanseabright).


Prep your toast!

  1. Spread ½ tbsp. mayonnaise on each side of bread.
  2. Set a pan over medium heat and toast each side of bread until golden brown, approximately two minutes.
  3. Optional: rub top side of toast with cut end of garlic. 
  4. Fry eggs in pan, being careful not to break the yolks. Cook undisturbed for 5-6 minutes or until cooked to your liking. (Pro tip: keep the heat on medium-low while frying so that your whites don’t overcook before your yolks set!)


Let’s assemble!

  1. Top toast with avocado, fried egg, and sprinkle with MSG + black pepper. Drizzle Omsom sauce on top.
  2. Enjoy! 

Your Basket

You may also like

East Asian Omsom Sampler
ADD TO BASKET
$29
Larb Starter 3-Pack
ADD TO BASKET
$12