How to Make
- cutting board
Recipe from community member, Hanna (@hanseabright).
Prep your mushrooms!
- In a hot pan, cook mushrooms in batches until golden brown, approximately 2 minutes per side. Turn off heat and mix in Omsom sauce.
- Serve ½ cup mushroom mixture over noodles, tossing in 1 tbsp. black vinegar, scallions and herbs to garnish. Sprinkle a few dashes of MSG.
- Mix noodles and enjoy!