Shop
- Shop All
- Try 'Em All Set
Meet Us
Blog
Recipes
- Southeast Asian
- Lemongrass BBQ
- Krapow
- Larb
- Sisig
- East Asian
- Yuzu Misoyaki
- Spicy Bulgogi
- Mala Salad
- Dietary Preferences
- Gluten-free
- Vegan
- Veggie-friendly

East Asian Omsom Sampler $29

Get the full East Asian line - 6 starters in one (match)box, ready to fire up 🔥

Fire up Japanese Yuzu Misoyaki, Korean Spicy Bulgogi + Chinese Mala Salad in under 30 minutes!

Contains 6 starters total
Each starter serves 2, so say hello to 12 damn delicious meals!
All starters are gluten-free + vegan

See nutrition + ingredients

qty

One-Time Purchase

$29

Subscribe + Save

$29 $26.10

About About About About About About About About About About About About About About About

Japanese Yuzu Misoyaki

Slather this glaze on everything from salmon to chicken skewers and you’ve got tangy, umami magic. Yuzu gives this Japanese classic a bright, zippy twist.

Korean Spicy Bulgogi

Literally meaning “fire meat” in hangul, bulgogi is traditionally cooked over an open flame — sometimes grilled at the center of a KBBQ spread or on a tabletop electric grill at home. Made with gochujang, this dish is a lil’ smoke, a lil’ spice, and everything nice.

Chinese Mala Salad

Equal parts refreshing, savory, and spicy, this dish gets its fiery kick from Sichuan peppercorn. Make it with smashed cucumbers + your protein of choice, and you’re in for a tingly, numbing, refreshingly crisp meal.

An Omsom starter is your pantry shortcut, combining all the sauces, aromatics, and seasonings you need to cook a specific Asian dish. Recipes are provided - just add protein + veggies!

our fave recipes our fave recipes our fave recipes our fave recipes our fave recipes our fave recipes our fave recipes our fave recipes our fave recipes our fave recipes our fave recipes our fave recipes our fave recipes our fave recipes our fave recipes

Make This With:

Yuzu Misoyaki

Salmon
Eggplant
Chicken

View Recipes

Spicy Bulgogi

Pork
Chicken
Salmon

View Recipes

Mala Salad

Chicken
Mushrooms
Shrimp

View Recipes

Flavors Brought to You By

Maiko Kyogoku, owner of Bessou, NYC

Flavors Brought to You By

Chef Deuki Hong of The Sunday Family, SF

Flavors Brought to You By

Amelie Kang, owner of MáLà Project, NYC

Inside a Starter

Hard-to-get ingredients, but we got them. No substitutes, no swaps, just proud, loud Asian flavors without cultural compromise.

We go the distance so you don't have to - sampling from 15+ suppliers for a single ingredient and importing high-quality ingredients directly from Asia that aren't being brought in by any other food brands.

See nutrition + ingredients

wonderful thank you gift

i sent this as a thank you gift for friends who hosted me overnight. they loved it and even their 10 year old daughter was able to cook with it. five stars

Great Flavor and Easy to Cook With!

My husband and I are both Asian and we LOVE these sauces! Usually, Asian cooking requires a lot of pantry staples. But these sauces are such an easy and delicious answer to being able to try cooking different Asian dishes without breaking the bank on different spices. Try it out for yourself and you'll find these sauces really do pack a punch of flavor!