Bring a damn delicious and 100% vegan party to your pantry!
Flex these vegan starters with everything from tofu to eggplant to the plant-based protein of your choice in under 20 minutes!
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Eggplant
Tofu
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View RecipeMushroom
View Recipeflavors brought to you by
Maiko Kyogoku, owner of Bessou, NYCflavors brought to you by
Chef Deuki Hong of The Sunday Family, SFflavors brought to you by
Nicole Ponseca of Jeepney, NYCflavors brought to you by
Amelie Kang, owner of MáLà Project, NYCHard-to-get ingredients, but we got them. No substitutes, no swaps, just proud, loud Asian flavors without cultural compromise.
We go the distance so you don't have to - sampling from 15+ suppliers for a single ingredient and importing high-quality ingredients directly from Asia that aren't being brought in by any other food brands.
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